Traditional & Innovative Menus
Traditional And Innovative Menus
and homemade. Our chef
uses only the freshest and
sustainable native seafood.
Our produce is hand-picked and
often locally sourced from farms
right here on the Cape.
Due to fluctuation in product cost and availability, our prices are subject to change
Stationary Appetizers
Charcuterie Board with crostini, prosciutto di Parma, Genoa salami, Mediterranean olives, pickles and melon
Imported and domestic artisanal cheeses with rustic
Smoked Atlantic salmon with lemons, red onions, capers and dill
Passed
Appetizers
Caprese bruschetta
Tuna poke filled mini waffle cones with soy, ginger
Native clam fritters with lemon tartar sauce
Caprese bruschetta
Tuna poke filled mini waffle cones with soy, ginger
Native clam fritters with lemon tartar sauce
Passed
Appetizers
Entrées
Chicken kebabs with lemons and thyme
Atlantic Salmon with caramelized pineapples or with a herb crust
Angus beef tips with Asian style marinade, grilled or braised in pinot noir
Barbecues & Cookouts
Fire-grilled steaks filet mignon or New York strip
Southern-style pulled pork traditionally seasoned and simmered in the pit for hours
St. Louis style spare ribs rubbed with spices, oak and hickory smoked
Clambakes
Steamed lobster with drawn butter
New England clam chowder the classic with littlenecks and potatoes
Corn on the cob or roasted corn and pepper salad
Rawbars
Wellfleet Oysters ice cold and hand-shucked
Chilled Shrimp jumbos, peeled and ready to eat
Local Cape Littlenecks the perfect clam
Wellfleet Oysters ice cold and hand-shucked
Chilled Shrimp jumbos, peeled and ready to eat
Local Cape Littlenecks the perfect clam
Rawbars
Hawaiian
Luau
Chicken Teriyaki glazed and grilled with fresh pineapples
Big Island Prime Rib rubbed with Kona coffee and slow-roasted
Whole Roasted Pig
Midday
Brunch
Picnics & Boxed Lunches
Fresh Lobster Rolls
Sliced Tenderloin of Beef
House-made Red Bliss Potato Salad
Desserts &
Finales
“Make Your Own” Strawberry Shortcakes with House Made Whipped Cream
Ice cream Bar by Ben and Jerry’s
New England Classic Whoopi Pies